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Božićna drvca, nakon što su odslužila svoje, obično završavaju kao otpad koji na ulici čeka da ga pokupi kamion za smeće.

Austrijanac Artur Cisar-Erlach ima bolju ideju - pojedite ih, piše DW Hrvatski.

Naime, Artur je osmislio nekoliko neobičnih ali interesantnih ekološki osviještenih recepata koji božićno drvo čine jestivim i čini se jako ukusnim.

Pohovani bor? Pašteta od drveta? Zvuči nevjerovatno zar ne?

A kako on to radi i o kakvim receptima je riječ, pogledajte u videu.

Ukusni recepti

Božićno drvo je ukras tokom praznika ali da li ste znali da ga možete i pojesti?

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